Seattle Restaurants  It Seems Seattle Can Never Be Contented With Having One Name
Seattle Restaurants It Seems Seattle Can Never Be Contented With Having One Name

As Such, It Has To Be Called The Emerald City, The Gateway To Alaska, The Queen City, The Big Barista, The Jet City And Of Course The Rain City. And Now, With Its Recent Forays On Gastronomy It Might Yet Be Adding Another Name To Its Already Generous Repertoire Of Nicknames. How About Bite Of Seattle City? Nah, Too Lame.Anyway, I Found Out About This Since Ive Notice More Than A Handful Of High Excellence Diners And Seattle Restaurants Have Settled In. And Those Already There By The Turn Of The Decade Are Shedding Its Shabby Kitchens To Stay True Of The Cuisine Excellence Thats Gripping The Seattle Restaurants. Have You Tried Them Lately? You Should Since There Might Be No Other Way To Taste A Mandoo (kimchi With Meat Dumplings) Or A SoonDooBoo Chige (spicy Seafood Tofu Stew) Without Actually Setting Foot On Korea. Heres My Red Hot List Of The Most Scrumptious Seattle Restaurants.35th Street Bistro709 N 35th Seattle FremontPhone: 206-547-9850Opens From 11am To 11pm. Serves Lunch Until 2:30pm And Dinner As Early As 5:30pmSeattle Frequenters Know About The Bistro Since It Is Among The Most Distinguished Diners On The Fremont Area. Mixed Theme Furniture, Live In-room Plants, And A Bar Complete The Cool Ambiance Of The Place. What Sets The Bistro Apart From Other Establishment Is That They Serve Dishes Using Their Own Organic Grown Food. 35th Street Bistro Is A European Restaurant.Old Village Korean Restaurant15200-D Aurora Ave N (Shoreline), SeattlePhone: 365-6679Opens Daily From 11am 10pmWith Laidback Style Of Wooden Furniture And A Roadside Location, It Seems Nothing Is Fancy About Old Village. But Wait Till You Taste Their Mandoo And Seafood Stew (called SoonDooBoo Chige On The Upper Paragraphs), And Youll Have An Inkling How Koreans Eat Their Stuff. Some Of The Korean Tastes May Be Strange To The American Tongue So Ask First What The Best Sellers To American Customers Are.Yarrow Bay Grill1270 Carillon Pt., KirklandPhone: 425-889-9052Opens 5:00pm To 10pmAmericans Cannot Give Up On Steak. They Cannot Live Without It, And They Will Do Anything To Have It. In Seattle Things Are Much The Same Though The Level Of Quality Is A Notch Higher Thanks To The Chefs At Yarrow Bay Grill. Thats What Made The Yarrow Bay Grill An Exceptional Winner For All-American Steak On The Eastside. Try Their Grilled Beef Tenderloin Sometime!Bouchee Caf3510 Fremont Ave N, Seattle Fremont Phone: 206-632-5220At One Point In My Life I Decided That Bohemians Came From France. Why, Because Frenchmen Loves To Talk. Maybe Its About The Accent? Bouchee Cafis About The French Passion Of Talking Combined With The Excellence Of The Seattle Restaurants. In Fact, It Is Self-described As A Place For Food, Cocktails And Conversation. Having Some Theories On Quantum Energy? Talk It Out Over At Bouchee Caf With A Plate Of Cheesetastic Panini.